![]() ![]() Thanks again for your understanding and support. We love what we do and will be doing our best to deliver an outstanding meal in a reasonable time. Our only request is to please be patient, this is all as new to us as it is to you. Our ultimate goal is to operate as safely as possible to keep our employees and guest healthy. We are grateful to have this opportunity to open to the public. All condiments will be delivered in single serve portions Your meal will be served 100% with disposable materials (Plate, cup, knife, fork and spoon).Menus are printed on paper and will be used for single use and disposed of.Out team, “ Team Blue” will be wearing face coverings and gloves to promote a safe environment.Our restaurant seating has been rearranged to comply with the 6ft separation standard.No parties greater than 6 will be allowed at one table.In the event the location goes on a wait, your number will be taken and you will have the option to wait outside at a social distance or wait in your car and you will receive a text when your table is ready The host will maintain our 25% occupancy level. Customers are to check in at the host stand to be seated.Our dine in service will open on a first come first serve basis. ![]() All Restaurant Customers must adhere to Texas Health and Human Services Checklist.Restaurant menu information as well as online details about breakfast. If you are planning to dine in with us you should be aware that: Order Asian Fusion Cajun/Creole Seafood near me. We are excited to see everyone and to be able to serve the community starting this Friday, May 1st for lunch. ![]()
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